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Pumpkin Cream Cold Brew Recipe

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Ingredients
  

  • ☕️ 6-8 cold brew
  • ☕️ Ice
  • ☕️ 1/4 cup pumpkin puree
  • ☕️ 1 cup vanilla Nutpods (or your favorite dairy-free creamer)
  • ☕️ 1/2 tsp ground ginger
  • ☕️ 1/2 tsp ground cinnamon
  • ☕️ 1/4 tsp ground nutmeg
  • ☕️ Splash of maple syrup (optional, for sweetness)

Instructions
 

  • ✨ Combine the pumpkin puree, Nutpods, and spices in a blender or use a frother to mix until smooth and frothy.
  • ✨ Pour your cold brew over ice.
  • ✨ Top with the pumpkin foam to taste and enjoy!